Traditional Polish dishes

Polish cuisine

For the love of regional cuisine

You could say that the beginning of our company was a coincidence combined with love for traditional Polish cuisine and our regional food products. When we have started our activity in Warsaw, Specjały Regionalne was a shop where we were selling the best traditional Polish products sourced from all around the country. With time, we have evolved towards gastronomy and apart from selling regional specialities now we serve you traditional Polish dishes from various regions.

Regional products

Our shop and restaurant with traditional Polish cuisine offer you the best regional products from trusted suppliers. 13 years of experience in the culinary arts allowed us to expand our chain of shops across Warsaw – now we have 8 shops where every day we sell freshly prepared products from our restaurant.

The best quality of products

When dealing with our beloved Old Polish cuisine we are guided first of all by the quality of and respect for our national products. We believe that there are no shortcuts. That is why our products are completely free of synthetic additives or flavour enhancers. of shops across Warsaw – now we have 8 shops where every day we sell freshly prepared products from our restaurant.

A tourist friendly space

Specjały Regionalne is a place where tourists from all over the world are warmly welcomed. Our waiters are fluent in English, Italian, Spanish, German and Russian. Thus, we can offer not only cosy atmosphere but also professional customer service. We can also provide you with kids’ chairs – your family can enjoy the traditional Polish cuisine and have its little ones close by.

Ecological ingredients

Special dishes, seasonal kitchen and regional ecological ingredients

Polish cuisine is full of love – you can feel it with every bite of a traditional Polish dish. That is why we treat our products with respect and to ensure the highest quality of offered dishes we prepare them on a regular basis. From among the ingredients that we use, the ecological ones, supplied directly by our regional suppliers are the most important. Moreover, we run a seasonal kitchen – thus our guests can be sure that the dishes they enjoy are always fresh. Our menu is a rich panoply of unique traditional Polish regional dishes, such as sturgeon’s black caviar, perch fillets or forshmak. We make every effort for every guest to feel special, that is why our chefs can prepare for you a traditional Polish dish in vegetarian or gluten-free versions.

Żurek served in bread or in a bowl

Price: 33 zł / 23 zł

A mix of dumplings (8 pcs.)

Price: 49 zł

Homemade bigos

Homemade bigos

Price: 49 zł

Beef tenderloin tartare

Price: 55 zł

Warsaw style beef tripe

Price: 35 zł

Pork chop in breadcrumbs – xxl

Price: 55 zł

Plate of polish regional specialities

Price: 59 zł

Roasted duck breast salad

Price: 39 zł

Roman Snails from warmia in garlic butter 6 pcs.

Price: 29 zł

Our restaurant

Regular events

Dumplings making workshops

Combined with a presentation about traditional polish kitchen and its interesting facts. The final part of the workshop would be the consumption of the participants’ own made dumplings.

"Poland unconvential country"

An active screen presentation contains unknown, therefore very interesting facts about the country’s history, its people and cuisine that can not be found in any guidebook.

Traditional Polish kitchen food tasting

With regional specials such as koryciński, ‘oscypek’ and greater Poland grilled cheeses, wide selection of smoked sausages made from beef, pork and geese meats.

News in our restaurant


Roasted goose leg


+48 662 254 215
+48 22 692 40 52



Monday - Thursday 12:00 - 22:00
Friday - Saturday 12:00 - 23:30
Sunday 12:00 - 22:00


Specjały regionalne
ul. Nowy Świat 44
00-363 Warszawa

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